Category Archives: Foraging

The Return of the Stinker

Hard to believe but stuff’s coming up!  Not just the ubiquitous daffodils that pop up just in time to tease us about a yet-distant spring, but other stuff.  Like Wild Leeks.  Yeah, smelly old Allium tricoccum. What is this plant … Continue reading

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No Free Lunch: Common Milkweed (Asclepias syriaca)

Have you got milkweeds around?  If not, why not?  Have you ever noticed how many insects they attract?  Finally, have you ever noticed some of these insects dangling lifelessly from the milkweed’s flowers?  Ever wonder why?  (I hadn’t, until recently….) … Continue reading

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February Flora!

February 23, and we have non-native crocuses blooming and native wild leeks peeking up in our backyard.  Talk about your winter wonderland… Note: the leeks link has a couple recipes.  It’s Nadia’s article in the newsletter of the Hawthorn Chapter … Continue reading

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Flapjacks and Sumacs

We had pancakes for breakfast this morning, watching out our dining room window as a small hawk—kestrel, I think—tried to catch its own breakfast in our backyard.  And on our pancakes was what?  Pure maple syrup from Vermont?  Nope.  That … Continue reading

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New Native Plant Pages

I have posted the first two of a collection of pages dedicated to the native plants Nadia has identified in our yard.  You can find them in the Our Native Plants pull-down menu.  I hope to add about one per … Continue reading

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Backyard Haute (or at least, Hot) Cuisine

Aficionados of native edibles can get into ruts.  It’s easy to cook down all wild greens like they were spinach, or to make omelets and fritatas with them, or throw them in with a bunch of potatoes to roast or … Continue reading

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