The Return of the Stinker

Hard to believe but stuff’s coming up!  Not just the ubiquitous daffodils that pop up just in time to tease us about a yet-distant spring, but other stuff.  Like Wild Leeks.  Yeah, smelly old Allium tricoccum.

What is this plant and why should you care?  Inquiring minds will check it out in our native plants section here for the low-down, a recipe from Nadia, and links to other recipes and fun stuff.

Smelly.  But delicious.

Wild Leeks (Allium tricoccum)

Wild Leeks Coming Up in Late Winter
(Allium tricoccum)

Wild Leeks (Allium tricoccum)

Baby Wild Leek
(Allium tricoccum)

 

 

 

 

 

This entry was posted in Cooking, Edible Native Plants, Foraging, Gardening, Native Plants, Recipes and tagged , , , , , , , , . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *